YumVerseEats
HIGH COMFORT. LOW EFFORT.
RECIPE AT A GLANCE
5
min
Active Time
35
min
Total Time
2
SERVINGS
No-Cook
METHOD
Why It Works
Simple layering makes this effortless.
Quick Fixes
Granola going soggy: Add granola right before eating, not when assembling ahead.
Too sweet: Use plain yogurt and adjust honey to taste — a small squeeze of lemon zest also brightens it.
Ingredients
—
—
2 cups Yogurt (Greek, plain or vanilla)
—
—
1 cup blueberries (fresh or frozen)
—
—
½ cup granola
—
—
2 tsp honey
How to Make It
1
Spoon a layer of yogurt into the bottom of a glass or bowl.
2
Add a layer of fresh blueberries on top of the yogurt.
3
Sprinkle a layer of granola over the blueberries.
4
Drizzle honey over the top.
5
Serve immediately, or cover and refrigerate up to 4 hours. Add granola just before serving to keep it crunchy.
Store
Store parfait components separately in airtight containers for up to 3 days.
Reheat
COMMON QUESTIONS
Frequently Asked Questions
Everything you need to know before you start cooking.
Frozen berries ok?
Yes, thaw first.
Is it vegan?
Use plant yogurt, skip honey.
Meal prep friendly?
Prep components separately.
YumVerseEats
Blueberry Yogurt Parfait
Ingredients
—
—
2 cups Yogurt (Greek, plain or vanilla)
—
—
1 cup blueberries (fresh or frozen)
—
—
½ cup granola
—
—
2 tsp honey
Instructions
1
Spoon a layer of yogurt into the bottom of a glass or bowl.
2
Add a layer of fresh blueberries on top of the yogurt.
3
Sprinkle a layer of granola over the blueberries.
4
Drizzle honey over the top.
5
Serve immediately, or cover and refrigerate up to 4 hours. Add granola just before serving to keep it crunchy.
MORE ONE-PAN FAVORITES
20
min active
·
30
min total
10
min active
·
15
min total
15
min active
·
25
min total
10
min active
·
25
min total
Avo's Tip
Keep granola separate until serving.
5 Weeknight Dinners.
Zero Stress.
Free printable PDF with 5 easy, comforting dinners you can
make any night of the week.
We respect your privacy. Unsubscribe anytime
You Might Also Like
BREAKFAST
Banana Oatmeal Muffins
Soft, naturally sweet muffins made with ripe bananas and oats in 30 minutes.
10
min active
·
30
min total
BREAKFAST
Spinach and Feta Omelet
Light, savory omelet filled with wilted spinach and salty feta in 10 minutes.
8
min active
·
10
min total
Your first week of dinners, free.
5 recipes, one shopping list, Sunday prep plan — instant download.